Monday, 24 February 2014

Geraldine has more than cordial and jam

On our way to Christchurch, we followed a large cycling group and some terrible drivers trying to overtake them.  We decided we needed a stress break in Geraldine and found a shop serving Kapiti ice-cream.

I tried apricot with fig and walnut - fantastic:


Bubbles had apple crumble with double chocolate - very nice:


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