Baclava Ice-Cream at Mesa Johnston Street Fitzroy

On Saturday night we had a delicious dinner at Mesa in Johnston Street Fitzroy.  For starters we enjoyed saganaki, soft bread, chargrilled beef rissoles, zucchini fritters and calamari.  For main I had the moussaka (divine) and for dessert, the boss and I ate baclava ice-cream (I'm watching my sugar these days).  It was excellent, but I realised how sweet honey is.  I haven't eaten honey for months and the sweetness hit me with surprising ferocity.  The nuts in pastry were also very rich, but the creamy ice-cream was delightful. Yum 9/10