Travelling with avocado and smokey goodness

I had a magnificent breakfast in Perth recently… it consisted of smoked salmon and avocado… and an amazing fruit salad with yoghurt and berry sauce… as well as good coffee… the place is on Pier Street just near the Pensione Hotel (part of the 8Hotels chain)...

Avocado featured again at a recent lunch in Brisbane (within the 8Hotel in Spring Hill)… on top of a smoked chicken salad…

Later in the day, the New Zealand ice-cream on Southbank was a bit bland and disappointing… I asked for strawberry cheesecake flavour, but she gave me plain strawberry (which was similar to a neapolitan strawberry flavour from a supermarket tub).  My second flavour was caramel pecan, which was ok, but nothing special.