To celebrate selling my hubby's old house, we went out for lunch at Poynton's nursery cafe by the Maribyrnong River. I had a truly delicious meal consisting of a bed of beetroot quinoa, topped with grilled chicken and surrounded by goats cheese and tomato puree... I haven't had quinoa before, but I really liked it... It reminded me of rice, but was a bit nuttier like a lentil or a chick pea... (or as my hubby says "girl food")... Bring back ancient grains, I say... Beetroot is also one of our favourite things at the moment... messy to prepare, but definitely worth it:
No comments:
Post a Comment